Chicken Casserole Recipe
If you have watched the brand new series on OTT ‘The Woman in the House Across the Street from the Girl in the Window’, you would know how a simple Chicken Casserole played a major role in it. Here is how you can prepare Chicken Casserole at home.
Chicken Casserole is a lip-smacking baked dish that you can prepare in about one hour. If you are a chicken lover, then you need to add this recipe to your list. This creamy and luscious dish will become your absolute favorite. Firstly, you need to cook the chicken, make a milk slurry, and then bake the casserole to get the final dish. You can prepare this recipe for parties, potluck, or even picnics. In this Chicken Casserole recipe, we have added spinach, cherry tomatoes, mushrooms, and garlic as veggies. If you wish, you can add capsicum and onion as well. Do try this recipe, rate it, and let us know how it turned out to be by leaving a comment in the section below. Happy Cooking! (image credits- istock)
- 500 gm chicken boneless
- 2 tablespoon refined flour
- 1/2 cup chopped mushroom
- 8 cherry tomatoes
- 1/4 tablespoon black pepper
- 1/2 tablespoon oregano
- 4 cloves minced garlic
- 3 tablespoon butter
- 500 ml milk
- 100 gm spinach
- salt as required
- 1/2 tablespoon chilli flakes
- 2 grated cheese cubes
- 1 cup boiled hakka noodles
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Step 1 Cook the chicken
Heat butter in a pan. Now add boneless chicken pieces to the pan and cook for about 10 minutes. Now flip the chicken pieces and cook for 5 minutes more. Take out the cooked chicken pieces on a plate.
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Step 2 Make milk slurry
Now in the leftover butter, add minced garlic and chopped mushrooms. Saute for 3-4 minutes. Add refined flour and saute for a minute. Now pour milk into the pan and cook it for 6-7 minutes. Adjust the salt. Also add boiled noodles, grated cheese, black pepper powder, red chili flakes, and oregano. Cook for 2-3 minutes more.
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Step 3 Add spinach and tomatoes
Now add cooked chicken pieces along with spinach leaves and cook for 2 minutes. Cut the cherry tomatoes into half and add them to the pan as well. Cook for five minutes.
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Step 4 Bake the casserole
Switch off the flame and add the mixture to a square dish. Cover with foil and bake for 20 minutes at 180 degrees Celsius.
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Step 5 Ready to be served
Once baked, the Chicken Casserole is ready to be served.
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