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Garlic Soup Recipe

Garlic Soup Recipe

Garlic Soup Recipe

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Winters are around the corner and soup is an ideal comfort food that warms you up to the core. You might have tried various types of soups like Tomato Soup, Sweet Corn Soup, Mix Veg Soup, Cabbage Soup, etc, but have you ever had Garlic Soup? For all the garlic lovers out there, this recipe is a must-try for you. To prepare this yummy soup, you just need a handful of ingredients like garlic, onion, potato, fresh cream, cumin seeds, oregano, chili flakes, and salt. You can add some croutons to the soup to add some extra flavor to it. You can mix and match the veggies and add some extra ingredients like ginger, spinach, etc to make the soup more nutritious. Pair up the Garlic Soup with some sauteed vegetables or bread on the side to make it a wholesome meal. Do try this recipe, rate it, and let us know how it turned out to be. (image credits- istock)

Ingredients of Garlic Soup

How to make Garlic Soup

  • Step 1 Sauce the ingredients

    Heat olive oil in a large pot. Add cumin seeds and let them splutter. Now add chopped onions and fry them for a minute. Add roughly chopped garlic and saute them for one minute more.

  • Step 2 Let the ingredients cook

    Now add chopped potatoes along with 1-2 cups of water. Add salt as per taste, cover the pot with a lid, and let the ingredients cook for 15-20 minutes.

  • Step 3 Add fresh cream

    Now add fresh cream to the soup and mix it well with the ingredients. Cook for two minutes and turn off the flame.

  • Step 4 Blend the ingredients

    Now use an immersion blender to blend the ingredients or let it cook down and blend it in a blender jar.

  • Step 5 Final touches

    Take out the smooth blended soup in the pot. Now add water as taste and adjust the consistency.

  • Step 6 Ready to be served

    Pour the soup into a bowl, garnish with oregano, and chilli flakes, and serve.

 
Tips
  1. You can garnish with coriander leaves to add that herby flavors.

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