Microwave Makki Korma Recipe

We all love delicious food and what makes it better is if it is also healthy. Today we have for you a mouth-watering recipe that would give you an experience like no other. Microwave Makki Korma is as delicious as it sounds and when cooked in a microwave, the effort reduces a great deal. Prepared with mixing classic Indian masalas like red chilli powder, salt, black pepper and combined with yoghurt and tossed onions and tomatoes, this recipe comes loaded with a variety of flavours. The masalas add in the spice which set a great contrast with the curd added into the dish. It adds to the tanginess and also makes it smooth in texture. You can add as many vegetables to this recipe as you like and it tastes best when had with warm rotis and boiled rice. Serve it as a delicious main recipe to your friends and family and Microwave Makki Korma is also suitable as a delicious and healthy snack. The spices are well adjusted and can be perfect for adults and kids alike! To start preparing this scrumptious Microwave Makki Korma, follow our step-by-step recipe below.